Alfredo Primavera

Alfredo Primavera

Alfredo Primavera


30 minutes

Details
  • Servings:   4
  • Calories:   582
  • Protein:   19g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   66g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   26g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 Tbsp. olive oil
  • 1 medium onion, chopped
  • 1 large carrot, thinly sliced
  • 1-1/2 cups broccoli florets and/or 1-1/2-inch pieces fresh asparagus
  • 1 medium red bell pepper, thinly sliced
  • 2 cloves garlic, finely chopped
  • 1/2 tsp. salt
  • 1/4 tsp. ground black pepper
  • 1 jar Bertolli® Creamy Alfredo Sauce
  • 1/2 cup water
  • 8 ounces linguine or spaghetti, cooked and drained
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