Armenian tahini rolls
If you want to add more lacto ovo vegetarian recipes to your recipe box, Armenian tahini rolls
Armenian Stuffed Cabbage Dolmas
Details
- Servings: 20
- Dish: main course
Cuisine
- middle eastern
- italian
Ingredients
- 2 medium heads green cabbage (about 5 pounds), cored, leaves carefully removed and reserved
- 4 tbsp. unsalted butter
- 1⁄2 cup tomato paste
- Kosher salt
- 1 lb. ground beef
- 1⁄4 cup short-grain white rice
- 1 large yellow onion, minced (1 1/2 cups)
- 2 tbsp. fresh basil, chopped
- 2 tbsp. fresh cilantro leaves, chopped
- 2 tbsp. fresh flat-leaf parsley leaves, chopped
- 1⁄2 tsp. dried basil
- Freshly ground black pepper
- 2 small tomatoes, preferably on the vine
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