Armenian Stuffed Cabbage Dolmas

Armenian Stuffed Cabbage (Dolmas)

Armenian Stuffed Cabbage (Dolmas)


2 hours

Details
  • Servings:   20
  • Dish:   main course
Cuisine
  • italian
  • middle eastern
Ingredients
  • 2 medium heads green cabbage (about 5 pounds), cored, leaves carefully removed and reserved
  • 4 tbsp. unsalted butter
  • 1⁄2 cup tomato paste
  • Kosher salt
  • 1 lb. ground beef
  • 1⁄4 cup short-grain white rice
  • 1 large yellow onion, minced (1 1/2 cups)
  • 2 tbsp. fresh basil, chopped
  • 2 tbsp. fresh cilantro leaves, chopped
  • 2 tbsp. fresh flat-leaf parsley leaves, chopped
  • 1⁄2 tsp. dried basil
  • Freshly ground black pepper
  • 2 small tomatoes, preferably on the vine
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