Pineapple Tarte Tatin

Pineapple Tarte Tatin

Pineapple Tarte Tatin


30 minutes

Details
  • Servings:   1
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • french
Ingredients
  • 1/2 recipe Rough Puff Pastry
  • 1/2 vanilla bean, seeds scraped (optional)
  • 3 tablespoons unsalted butter
  • 1/2 (99 grams) granulated sugar
  • Pinch ground cinnamon (optional)
  • 1/2 teaspoon fine sea salt
  • 1 medium pineapple (about 2 1/2 pounds or 1.14 kilograms), peeled, quartered, cored, and cut into 1-inch-thick slices
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