Karmir Pilaf Armenian Red Rice

Karmir Pilaf - Armenian "Red Rice"

Karmir Pilaf - Armenian Red Rice


1 hour 30 minutes

Details
  • Servings:   6
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
  • middle eastern
Ingredients
  • 1 Yellow onion, finely chopped
  • 4 Garlic cloves, minced
  • 2 Medium sized gold potatoes, diced
  • 2 cups Basmati rice
  • 1.5 pounds Beef chuck, cut into 1 inch cubes (grocery stores will normally have this packaged as "stew beef")
  • 1 14 oz can crushed tomatoes OR 7 large fresh tomatoes, crushed
  • 2-3 tablespoons Tomato paste
  • .5 cups Jarred red salsa of choice
  • 1 tablespoon Curry powder (I recommend Ship Madras Curry Powder)
  • 3 teaspoons Kosher salt
  • Black pepper, to taste
  • 3-4 cups Water
  • 3 tablespoons Vegetable oil OR Olive oil
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