Fried Salmon Cakes
You can never have too many main course recipes, so give Fried Salmon Cakes a try. Watching your figure?
Fried Eggs and Asparagus with Parmesan
Ingredients
- 1 1/2 pound medium asparagus, trimmed and, if desired, peeled
- 2 1/2 tablespoons unsalted butter
- 2/3 cup freshly grated Parmigiano-Reggiano (2 oz)
- 4 large eggs
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