Jacks Meatball Sliders

Jack's Meatball Sliders

Jack's Meatball Sliders


40 minutes

Details
  • Servings:   33
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 4 or 5 cloves garlic, chopped (not too small; larger chunks, about 1/4 inch)
  • 1/2 teaspoon red pepper flakes
  • 2 tablespoons extra-virgin olive oil
  • 1 28-ounce can crushed tomatoes
  • 1/2 teaspoon kosher salt
  • 1 pound ground beef
  • 1 pound ground sausage (preferably spicy pork)
  • 1/2 cup finely chopped onion
  • 1/4 cup minced garlic
  • 2 tablespoons chopped fresh thyme
  • 1 tablespoon chopped fresh parsley, plus more for garnish
  • 1 large egg
  • 1/2 cup grated parmesan, plus more for garnish
  • 1 cup panko breadcrumbs
  • 12 ounces ricotta cheese
  • 2 teaspoons kosher salt
  • Olive oil
  • 33 slider-size potato buns, toasted
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