Fresh Corn Salsa
Fresh Corn Salsa takes around 45 minutes from beginning to end. This recipe serves 12 and costs
Fresh Ricotta
Details
- Servings: 10
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- italian
Ingredients
- 8 cups (½ gallon) best-quality whole milk
- 1 ½ cups best-quality heavy cream
- 1 teaspoon coarse salt
- ¼ cup fresh lemon juice (from 2 lemons), strained to remove pulp
- Stewed Rhubarb (optional)
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