Fresh Ricotta

Fresh Ricotta

Fresh Ricotta


45 minutes

Details
  • Servings:   10
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • italian
Ingredients
  • 8 cups (½ gallon) best-quality whole milk
  • 1 ½ cups best-quality heavy cream
  • 1 teaspoon coarse salt
  • ¼ cup fresh lemon juice (from 2 lemons), strained to remove pulp
  • Stewed Rhubarb (optional)
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