Smoky and Chunky Guacamole
Ingredients
- 5 ripe Hass avocados, halved and pitted
- 2 limes, halved
- 2 plum tomatoes, halved lengthwise
- 2 serrano chiles
- Two 1/2-inch-thick slices of red onion
- 3 tablespoons vegetable oil, plus more for brushing
- Kosher salt
- Pepper
- 3 tablespoons chopped cilantro
- 2 garlic cloves, minced
- Tortilla chips, for serving
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