Vidalia Cream Gravy

Vidalia Cream Gravy

Vidalia Cream Gravy


4 hours

Details
  • Servings:   6
  • Calories:   214
  • Dish:   condiments and sauces
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Cuisine
  • french
Ingredients
  • 4 tablespoons (½ stick) unsalted butter
  • 1 vidalia or other sweet onion, finely minced
  • ¼ cup instant flour such as Wondra or Shake & Blend
  • 2½ cups Turkey Stock for Gravy
  • ½ cup heavy (whipping) cream
  • Kosher or sea salt
  • Freshly ground white pepper
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