Creamy Grits
Details
- Servings: 6
- Diet: Balanced
- Meal: breakfast
- Dish: main course
Cuisine
- italian
Ingredients
- 2 cups coarse, stone-ground grits
- Water
- 6 cups whole milk
- Salt and freshly ground pepper
- 3 tablespoons unsalted butter
- 1 cup fresh or thawed frozen corn kernels
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