Eggs Florentine
Eggs Florentine might be a good recipe to expand your main course collection. This recipe makes 4 servings
Florentine Hash Skillet
Details
- Servings: 1
- Dish: main course
Cuisine
- french
Ingredients
- 1 teaspoon extra-virgin olive oil
- 1/2 cup frozen hash browns or precooked shredded potatoes (see Note)
- ½ cup frozen chopped spinach
- 1 large egg
- Pinch of salt
- Pinch of freshly ground pepper
- 2 tablespoons shredded sharp Cheddar cheese
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