Kolache with Blueberry Filling

Ingredients

• One 1/4-ounce active dry yeast
• 1 cup milk, warmed to 110°
• 3 large eggs
• 1/4 cup granulated sugar
• 2 teaspoons kosher salt
• 1 stick unsalted butter, thinly sliced and slightly softened
• 4 cups bread flour, plus more for dusting
• Nonstick cooking spray
• 2 tablespoons granulated sugar
• 1/2 teaspoon cornstarch
• 1/4 teaspoon ground cinnamon
• 1 cup fresh blueberries
• 1 tablespoon fresh orange juice
• 1/2 cup granulated sugar
• 1/4 cup all-purpose flour
• 1/8 teaspoon kosher salt
• 2 tablespoon unsalted butter, melted

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