Sicilian Pesto with Garlic Scapes

Sicilian Pesto with Garlic Scapes

Sicilian Pesto with Garlic Scapes


15 minutes

Details
  • Servings:   4
  • Calories:   766
  • Protein:   30g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   97g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   27g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 6-8 Garlic Scapes
  • 4 tablespoons Olive oil
  • 1 bunch Fresh Parsley
  • 1 bunch Fresh Mint
  • 1/4 cup Raw Pistachios
  • 2 dashes Salt (one for the pasta and one for the pesto)
  • 1 dash Red Pepper Flakes
  • 1 pound Rotini (or your favorite pasta)
  • 4 ounces Freshly Grated Parmesan
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