Bunny cupcakes

Bunny cupcakes

Bunny cupcakes


Serves 16

Details
  • Servings:   16
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • 185g self-raising flour
  • 120g golden caster sugar
  • 120g butter, softened
  • 100g pot natural yogurt
  • 1 lemon, zested
  • 2 eggs
  • 250g pack fondant icing
  • 85g unsalted butter, softened
  • few drops vanilla extract
  • 200g icing sugar
  • few drops green food colouring
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