artichoke leek frittata
The recipe artichoke leek frittata can be made in approximately 1 hour. One serving contains 339
Pork and Chinese Chives Pot Stickers
Details
- Servings: 8
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
Ingredients
- 2 cups flour
- 3/4 cup boiling water
- 1/4 cup cold water
- 8 oz. ground pork
- 8 oz. chinese chives
- 1/2 cup finely chopped scallion
- 1 teaspoon finely minced garlic
- 1 teaspoon salt
- 1/4 teaspoon ground white pepper
- 1 tablespoon sesame oil
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