Ingredients
- 4 slices bacon
- 1/2 head iceberg lettuce, chopped into wedges
- 1/2 cup grated "supermarket" mozzarella
- Italian Ranch Dressing, recipe follows
- Pinch freshly ground black pepper
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons milk
- 2 tablespoons grated Parmesan
- 1 tablespoon jarred pesto
- 1 tablespoon sun-dried tomatoes packed in oil, chopped
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- Zest and juice of 1 lemon
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