Soy Pickled Pearl Onions Yangpa Jangajji

Soy-Pickled Pearl Onions (Yangpa Jangajji)

Soy-Pickled Pearl Onions (Yangpa Jangajji)

By Saveur
24 hours

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Details
  • Servings:   4
  • Calories:   182
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   37g
  • Carb Total:   41g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 3 cups white pearl onions, peeled and halved (1 lb.)
  • ⅓ cup soy sauce
  • ¾ cup rice vinegar
  • ½ cup plus 2 Tbsp. sugar
Instructions

Soy-Pickled Pearl Onions (Yangpa Jangajji) serves 4 original recipe by Saveur.

View original preparation instructions

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