Creamy Creole Crab Pots
Creamy Creole Crab Pots is a hor d'oeuvre that serves 16. One serving contains 169 calories, 8g
Maryland Hot Dog
Details
- Servings: 6
- Dish: main course
Cuisine
- american
Ingredients
- 2 ears of corn, shucked
- 4 tbsp. unsalted butter, melted
- 8 oz. jumbo lump crabmeat
- 3 tbsp. apple cider vinegar
- 2 oz. plain potato chips
- 2 tsp. Old Bay seasoning
- Hot dogs, grilled, to serve
- Hot dog buns, grilled, to serve
- Celery leaves, for garnish
Instructions
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