Samoan Coconut Bread Rolls Pani Popo recipes

Samoan Coconut Bread Rolls( Pani Popo) recipes

Samoan Coconut Bread Rolls( Pani Popo) recipes

By africanbites.com
2 hours 25 minutes

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Details
  • Servings:   9
  • Calories:   381
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   15g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   17g
  •  
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • 1 package (2¼teaspoon) Active dry yeast
  • 3 tablespoons) Warm water (105F- 115 F)
  • 1 can coconut milk (14-15oz) divided
  • 4 tablespoons butter
  • 1 large egg
  • ¼ cup powdered milk (I used full fat milk)
  • ½ cup Sugar
  • ½ teaspoon salt
  • 3½ cups to 3¾ cups all purpose flour
  • 2 -3 tablespoon raw sugar optional (for the top)
Instructions

Samoan Coconut Bread Rolls( Pani Popo) recipes serves 9 original recipe by africanbites.com.

View original preparation instructions

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