Turkish Delight
The recipe Turkish Delight can be made in about 45 minutes. One serving contains 496 calories,
Turkish Şalgam Suyu
Ingredients
- 1 large turnip
- 1 large beet
- 2 pounds carrots
- Juice of 2 lemons (or 1 1/2 tsp. crystal citric acid)
- 1/3 cup pickling salt
- 1/2 loaf of bread (Italian)
- 5 cups purified water
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