Braised Fullblood Wagyu Beef Chuck Flautas

Ingredients

• 4 pounds Double 8 Cattle Company Fullblood Wagyu Chuck Steak (cut into 2 inch cubes)
• 2 tablespoons Grapeseed Oil
• 1 Sweet Onion (julienned)
• 2 tablespoons Ground Cumin
• 2 tablespoons Ground Coriander
• 2 tablespoons Ancho Chile Powder
• 16 6-Inch Flour Tortillas
• 16 ounces Shredded Jack Cheese
• 1 Large Hass Avocado (ripe)
• 1/4 cup Sour Cream
• 1 teaspoon Garlic (minced)
• 1/2 teaspoon Kosher Salt
• 1 tablespoon Lime Juice
• Kosher Salt (to taste)
• 2 Roma Tomatoes (small diced)
• 1/2 Red Onion (small diced)
• 1 Small Jalapeño (seeds removed, small diced)
• 1/3 cup Cilantro (minced)
• 2 Garlic Cloves (minced)
• Kosher Salt (to taste)
• Freshly Ground Black Pepper (to taste)

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