Spiced braised beef pie

Spiced braised beef pie

Spiced braised beef pie


Serves 16

Ingredients
  • 2 tbsp vegetable oil
  • 1kg good-quality braising steak, cut into 2.5cm chunks
  • 1 large onion, finely chopped
  • 2 garlic cloves, finely chopped
  • small piece ginger, finely chopped
  • 2 tsp Sichuan peppercorn
  • 25g plain flour, plus a little extra for dusting
  • 1 tbsp tomato purée
  • 3 medium carrots, cut into large chunks
  • 2 star anise
  • 1 cinnamon stick
  • 100ml soy sauce
  • 3 red chillies, left whole, but pierced
  • 375g pack ready rolled all-butter puff pastry
  • 1 egg, beaten
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