Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Cashew Butter Fat Bombs
Details
- Servings: 12
- Diet: Low-Carb, Low-Sodium
- Meal: snack
- Dish: desserts
Cuisine
- british
Ingredients
- 6 tablespoons grass-fed butter
- 6 tablespoons cashew butter
- 1 teaspoon vanilla extract
- 1/2 teaspoon raw organic honey
- 1 pinch sea salt
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