Jamaican Rasta Pasta

Jamaican Rasta Pasta

Jamaican Rasta Pasta


35 minutes

Details
  • Servings:   6
  • Calories:   286
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • Kosher salt
  • 2 cups dried penne (about 8 ounces)
  • 2 tablespoons plus 1/2 teaspoon vegetable oil or olive oil
  • 1 small onion, sliced
  • 2 cloves garlic, minced
  • 1 cup sliced red bell pepper
  • 1 cup sliced yellow bell pepper
  • 1 cup sliced green bell pepper
  • 2 scallions, sliced
  • 1 habanero or Scotch bonnet pepper, diced, optional
  • 1 teaspoon ground allspice
  • 1 teaspoon fresh thyme
  • 1 cup half-and-half
  • 1/2 cup shredded whole-milk mozzarella
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