Jerk Chicken Rasta Pasta

Jerk Chicken Rasta Pasta

Jerk Chicken Rasta Pasta


1 hour 10 minutes

Ingredients
  • One 16-ounce package penne pasta
  • 1 1/2 pounds boneless skinless chicken breasts
  • 1 tablespoon jerk seasoning
  • 2 tablespoons vegetable oil
  • 2 teaspoons brown sugar
  • 1 green bell pepper, sliced
  • 1/2 large red bell pepper, sliced
  • 3 tablespoons unsalted butter
  • 2 large cloves garlic, minced
  • One 1.3-ounce packet Knorr Parma Rosa pasta sauce powder
  • 1 tablespoon all-purpose flour
  • 2 cups half-and-half
  • 1 cup shredded Parmesan, plus more for garnish
  • Sliced green onions, for garnish
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