Grilling: Lebanese Kofta Recipe

Ingredients

• 2 1/2 lbs finely ground lamb
• 1 bunch of parsley, washed and coarsely chopped
• 1 large red onion, coarsely chopped
• 1/4 teaspoon cinnamon
• 1/4 teaspoon cloves
• 1/4 teaspoon nutmeg
• Salt and freshly ground pepper to taste
• Bamboo Skewers, soaked in water for at least 30 minutes prior to using

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag