Chicken nachos

Chicken nachos

Chicken nachos


Serves 8

Details
  • Servings:   8
  • Calories:   228
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 200g plain corn tortilla chips
  • 2 cooked chicken breasts, shredded into small pieces
  • 6 spring onions, thinly sliced
  • 140g red leicester cheese, grated
  • 1 small jar red or green sliced pickled jalapeño peppers
  • small bunch coriander, leaves roughly chopped
  • your choice of salsa, hot pepper sauce (like Chipolte Tabasco), crème fraîche, guacamole or extra jalapeños, to serve
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