Spring Risotto with Shrimp, Asparagus and Artichoke Hearts
If you want to add more gluten free and pescatarian recipes to your collection, Spring Risotto
Spring Fizz
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 8 oz. Pink lemonade
- 8 oz. René Barbier Mediterranean White wine
- 2 oz. vodka
- 6 oz. Seltzer
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