Fruit Shrub Syrup

Fruit Shrub Syrup

Fruit Shrub Syrup

By The Kitchn
Serves 4

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Details
  • Servings:   4
  • Calories:   397
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   88g
  • Carb Total:   96g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
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Ingredients
  • 2 cups fruit, cleaned, peeled, seeded, and chopped (if necessary)
  • 2 cups vinegar
  • 1 1/2 to 2 cups sugar
Instructions

Fruit Shrub Syrup serves 4 original recipe by The Kitchn.

View original preparation instructions

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