Ingredients
- 8 ounces lo mein noodles or spaghetti
- 1/2 teaspoon kosher salt, plus more
- 1/2 cup oyster sauce
- 1/4 cup low-sodium soy sauce
- 1/4 cup rice wine vinegar
- 3 tablespoons honey
- 1 1/2 pounds flank steak, chilled
- 1/2 teaspoon freshly ground black pepper, plus more
- 2 tablespoons plus 1 teaspoon toasted sesame oil, divided
- 2 large garlic cloves, pressed with a garlic press or finely chopped
- 1 1/2 teaspoons finely grated ginger
- 3 scallions, thinly sliced, divided
- 8 ounces snow peas
- 1 medium red bell pepper, cut into 1/4"-thick strips
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