Bacon Wrapped Turkey Breast with Hazelnut Mole

Bacon-Wrapped Turkey Breast with Hazelnut Mole

Bacon-Wrapped Turkey Breast with Hazelnut Mole


Serves 12

Details
  • Servings:   12
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1/2 cup fresh Italian parsley leaves
  • 1/4 cup olive oil
  • 3 1/2 tablespoons fresh lime juice
  • 3 large garlic cloves, peeled
  • 2 tablespoons adobo sauce from canned chipotles*
  • 2 bay leaves
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon dried thyme
  • 1/2 teaspoon whole black peppercorns
  • 2 2-pound skinless boneless turkey breast halves
  • 2 pounds applewood-smoked bacon slices
  • Hazelnut Mole
  • Chopped fresh parsley
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