Chicken Mulligatawny Soup
The recipe Chicken Mulligatawny Soup can be made in around 45 minutes. This main course has 368
Mulligatawny Carrots
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- 2 tablespoons virgin coconut oil
- 2 to 2 1/4 pounds large carrots
- 1 teaspoon kosher salt
- 1 teaspoon sweet curry powder
- 1/2 teaspoon sugar
- 1/2 teaspoon garam masala
- 1/4 teaspoon ground cumin
- 1/4 teaspoon ground ginger
- 2 to 3 tablespoons chopped cilantro (or flat leaf parsley if you don't like cilantro)
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