Pollo en pepitoria

Pollo en pepitoria

Pollo en pepitoria


Serves 16

Details
  • Servings:   16
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • good pinch of saffron
  • 4 tbsp extra virgin olive oil
  • 6 garlic cloves
  • 35g blanched almonds
  • 30g stale bread, torn
  • 2 tbsp parsley, chopped, plus extra to serve
  • 8 skin-on and bone-in chicken thighs
  • 1 onion, finely chopped
  • 1 carrot, chopped
  • 1 celery stick, chopped
  • 250ml dry sherry
  • 350ml chicken stock
  • 1 cinnamon stick, broken in two
  • pinch of ground cloves
  • 2 bay leaves
  • 2 eggs, hard-boiled, shelled and halved
  • 2 tbsp flaked almonds, toasted
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