Grilled Pound Cake with Drunken Berries and Syllabub

Ingredients

• 1 cup butter, plus more for the pan
• 2 cups granulated sugar
• 2 teaspoons vanilla extract
• 6 eggs
• 2 cups all-purpose flour, plus more for the pan
• 1 1/2 cups heavy cream
• 1/2 cup granulated sugar
• 1/4 cup sherry
• 1 tablespoon brandy
• 1 teaspoon vanilla extract
• Zest from half a lemon
• 1 cup blueberries
• 1 cup raspberries
• 1 cup strawberries
• 1 1/2 cups red wine
• 1/4 cup granulated sugar
• 1/4 cup brown sugar
• 1/4 cup melted butter
• Zest from half a lemon
• Fresh mint leaves, finely chopped

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