Easy Weeknight Garlic Bread

Ingredients

• 1 teaspoon garlic powder
• 2 teaspoons water
• 6 tablespoons unsalted butter (85g), cut into 1/4-inch pieces and softened
• 5 medium garlic cloves (25g), minced to a paste
• 1/2 teaspoon Kosher salt
• 1/8 teaspoon paprika, optional
• 1/8 teaspoon ground cayenne pepper, optional
• 2 tablespoons (30ml) extra-virgin olive oil
• One roughly 1-pound loaf soft Italian or French bread about 12 inches long, halved horizontally (see notes)

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