Yis Spanakopita

Ingredients

• 8 tablespoons unsalted butter, melted
• 3 10 ounce boxes frozen spinach, thawed
• 1/4 cup grated yellow onion
• 1 teaspoon minced garlic
• 8 ounces feta cheese, crumbled
• 1 cup ricotta cheese
• 1/2 cup Parmigiano Reggiano cheese
• 1 large egg
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon dried mint
• 1/4 teaspoon ground nutmeg
• 1 roll of phyllo dough, thawed

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