Roasted Pork Belly

Roasted Pork Belly

Roasted Pork Belly

By The Kitchn
Serves 14

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Details
  • Servings:   12
  • Calories:   402
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   15g
  • Fat Total:   42g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 (2-pound) piece boneless, skin-on pork belly
  • 1 tablespoon olive oil
  • 1 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon cayenne pepper
Instructions

Roasted Pork Belly serves 12 original recipe by The Kitchn.

View original preparation instructions

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