Malt ball pretzel gooey chewy crunchy cookies

Ingredients

• 1/2 pound malt balls (such as whopper's)
• 1 1/2 cup sourdough pretzels
• 3/4 cups butter (a stick and a half) room temperature
• 1/2 cup creamy peanut butter
• 3/4 cups packed brown sugar
• 1/2 cup granulated sugar
• 2 eggs
• 1 teaspoon vanilla
• 1/4 cup malt powder
• 3/4 cups graham flour
• 1/2 cup oats
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup all purpose flour

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