Easy Cassoulet Casserole
Ingredients
- 2 small onions, chopped
- 1 teaspoon garlic powder
- 2 cups cooked, cubed ham
- 1 pound pork sausage, cooked and drained
- 2 cups canned navy beans, drained
- 2 teaspoons dried parsley
- 1/3 cup white wine
- 1/4 teaspoon ground cloves
- salt and pepper to taste
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