Kitchen Cassoulet

Name: Kitchen Cassoulet
Ingredients: 1 rotisserie chicken breast cubed; 1 pound smoked turkey sausage, sliced; 2 cans of pinto beans (15 ounces each), undrained; 1 can diced tomatoes (15 ounce), undrained; 1 can tomato sauce (8 ounce spicy tomato sauce or picante sauce); ½ cup Water or chicken stock; 1 cup onion, chopped; 3 cloves garlic chopped or 1 tablespoon jarred; 1 bay leaf; 2 tablespoons oil (corn, canola, rice, or bran)