Fire-Roasted Jalapeño Hummus with Turnip and Beet Chips
Fire-Roasted Jalapeño Hummus with Turnip and Beet Chips might be just the middl eastern recipe
Jalapeño Pepper Jelly
Ingredients
- ½ cup coarsely chopped seeded jalapeños (about 3 medium)
- ½ cup coarsely chopped green bell pepper
- 3 cups organic cane sugar
- ½ cup apple cider vinegar
- 1 (3-ounce) package liquid pectin
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