Turkish Shish Kebabs With Garlicky Tahini

Turkish Shish Kebabs With Garlicky Tahini

Turkish Shish Kebabs With Garlicky Tahini


Serves 10

Details
  • Servings:   10
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • middle eastern
Ingredients
  • 6 garlic cloves, crushed
  • 3 tablespoons extra-virgin olive oil, plus more for brushing
  • 3 tablespoons fresh lemon juice
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground pepper
  • 1 teaspoon dried mint
  • 1 teaspoon dried oregano
  • 1 1/2 pounds trimmed boneless leg of lamb, cut into 1 1/2-inch cubes
  • 1 small bunch of fresh mint
  • 1 large red onion, cut into 2-inch pieces
  • 1 large yellow bell pepper, cut into 2-inch pieces
  • 1 large green bell pepper, cut into 2-inch pieces
  • Vegetable oil, for the grill
  • Garlicky Tahini
  • Lemon wedges and pita bread, for serving
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