Grilled Seafood Steaks

Grilled Seafood Steaks

Grilled Seafood Steaks


15 minutes

Details
  • Servings:   3
  • Calories:   267
  • Protein:   42g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 3 seafood steaks, such as yellowfin tuna, halibut, swordfish, salmon or seabass, cut about 1-inch thick
  • 2 tablespoons olive oil
  • Salt and pepper
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