Brioche Loaf
Brioche Loaf takes around 45 minutes from beginning to end. This lacto ovo vegetarian recipe serves
Brioche Bun
Details
- Servings: 12
- Dish: bread
Cuisine
- french
Ingredients
- 3 large eggs, divided
- 12 tablespoons (1 1/2 sticks) unsalted butter
- 2/3 cup plus 1 1/2 teaspoons whole milk, divided
- 3 cups bread flour, plus more for dusting
- 3 tablespoons granulated sugar
- 3 1/2 teaspoons instant dry yeast
- 2 1/4 teaspoons kosher salt
- Neutral oil, such as canola, as needed
- 2 tablespoons sesame seeds (optional)
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Brioche Bread Pudding
Brioche Bread Pudding requires about 45 minutes from start to finish. For $1.65 per serving,
Balthazar Brioche French Toast
You can never have too many breakfast recipes, so give Balthazar Brioche French Toast a try. For $1.47
Comments