Zucchini Pineapple Muffins
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Gluten Free Raspberry Cheesecake Brownies Recipe
Details
- Servings: 15
- Dish: desserts
Cuisine
- french
Ingredients
- For the Brownie Base
- 4 ounces (1 cup) white rice flour
- 2 ounces (1/2 cup) sweet rice flour
- 1/2 cup cocoa powder
- 1/2 teaspoon salt
- 1/4 teaspoon xanthan gum
- 8 ounces (2 sticks) butter, softened
- 14 ounces (2 cups) granulated sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- For the Cheesecake Topping:
- 8 ounces cream cheese, softened
- 1/3 cup granulated sugar
- 1 large egg
- Raspberry Swirl:
- 1/3 cup raspberry jam
Instructions
Gluten-Free Raspberry Cheesecake Brownies Recipe serves 15 original recipe by Serious Eats.
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