PB and J Overnight Oatmeal
PB and J Overnight Oatmeal might be a good recipe to expand your breakfast collection. This recipe makes
Corn and Coconut Chowder
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: soup
Cuisine
- american
Ingredients
- Corn and Coconut Chowder
- 4 corn cobs, husks with silk removed
- 1 tablespoon coconut oil or olive oil
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 red chile, seeded and chopped
- 1/4 lime, juiced
- 1/2 cup coconut milk
- 3/4 teaspoon sea salt
- sea salt and pepper
- basil oil, optional
- Basil Oil
- 1 cup basil leaves
- 1/2 cup extra-virgin olive oil
- sea salt, to taste
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