Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Spiced Crackers
Details
- Servings: 4
- Dish: starter
Cuisine
- american
Ingredients
- 3 tablespoons extra-virgin olive oil
- 1 ½ teaspoons ground paprika
- 1 ½ teaspoons dried oregano
- Pinch of salt
- 3 cups whole-grain crackers or pita chips (about 4 ounces)
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