Vegan Croissants - Posni Kifli
Vegan Croissants - Posni Kifli requires roughly 45 minutes from start to finish. This recipe serves
Blueberry Croissant Puff
Details
- Servings: 10
- Dish: desserts
Cuisine
- french
Ingredients
- 3 large croissants, cut up
- 1-1/2 cups fresh or frozen blueberries
- 1 250 g package cream cheese, softened
- 2/3 cup sugar
- 2 eggs
- 1 teaspoon vanilla or 1/2 reaspoon vanilla bean paste
- 1-1/4 cups milk
- icing sugar
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