Blueberry Croissant Puff

Blueberry Croissant Puff

Blueberry Croissant Puff


Serves 10

Ingredients
  • 3 large croissants, cut up
  • 1-1/2 cups fresh or frozen blueberries
  • 1 250 g package cream cheese, softened
  • 2/3 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla or 1/2 reaspoon vanilla bean paste
  • 1-1/4 cups milk
  • icing sugar
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