Pumpkin Butter From Scratch recipes

Ingredients

• 4 – 4.5 cups fresh pumpkin puree (made from ~3.8 pounds sugar pumpkin)
• 1/4 cup sweet apple cider or apple juice, more if needed
• 1 cup Sucanat (or brown sugar, unpacked)
• 3-4 tbsp pure maple syrup, to taste
• 1 tbsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1 tsp fresh lemon juice (enhances flavour and helps preserve)
• 1 tsp pure vanilla extract
• pinch of fine grain sea salt

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