Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Spiced Chicken with 3 Pepper Rajas
Ingredients
- 1 tablespoon ground coriander
- 1 teaspoon cumin
- 3-4 chicken breasts, sliced
- 2 tablespoons olive oil, divided
- 1 red bell pepper, cut into strips
- 1 yellow bell pepper, cut into strips
- 1 poblano pepper, deseeded and cut into strips
- 1 onion, sliced thinly
- juice from 1 lime
- salt and pepper to taste
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